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Guest Chef Presentation – Salmon Ravioli w Burnt Butter Sauce
October 17, 2018 @ 12:30 pm - 1:00 pm
![](https://shop.tassal.com.au/wp-content/uploads/sites/4/2018/08/34420738_1275623225903054_6598221204438384640_o.jpg)
Our guest chef Peter will be making Salmon Ravioli with a sage and burnt butter sauce. This is an exciting opportunity to watch a chef in action and learn some helpful kitchen techniques, don’t miss out on this exciting FREE event!