Loading Events

« All Events

  • This event has passed.

Guest Chef Presentation – Salmon Ravioli w Burnt Butter Sauce

October 17, 2018 @ 12:30 pm - 1:00 pm

Our guest chef Peter will be making Salmon Ravioli with a sage and burnt butter sauce. This is an exciting opportunity to watch a chef in action and learn some helpful kitchen techniques, don’t miss out on this exciting FREE event!

Details

Date:
October 17, 2018
Time:
12:30 pm - 1:00 pm